Antique Cleaver - W.M. Beatty & Sons 9" - S54
Antique Cleaver - W.M. Beatty & Sons 9" - S54
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Description
Description
Blade Length: 9"
Overall Length: 15.5"
Max Blade Height: 6"
Handle: Original
Antique Cow Stamp Distinction
Made in the 1800s by W.M. Beatty & Sons of Chester, Pennsylvania, this tool is a pure piece of American history. W.M. Beatty & Sons was one of America’s most prolific edge toolmakers, including broad axes used by shipwrights. Beautifully refurbished with new Ironwood handle. Prepare savory rump roasts at home, then chop them up right with this rump-stamped cleaver.
Living Americana: Practical Artifacts from the Golden Age of Steel
At New West KnifeWorks, we cherish the tradition of knife-making even as we forge new paths of innovation. Our refurbished cleavers come from an era where extraordinary steel was extremely cheap. To make cleavers of this mass and quality of steel today would be prohibitively expensive to produce from scratch. But our makers search out these diamonds in the rough at old antique shows, flea markets or grandma’s garage, refurbishing the blades and handles to give them a new, improved life for the 21st Century.
Read more about our cleaver restoration process.
In the Press
"Next Level.” Bloomberg
"Knife Art." Fine Cooking
"America’s Best." Cooking Light
Specs
Specs
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Free Returns
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Free Sharpening
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Lifetime Warranty
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The best multi purpose knife, with a generous width for easy scooping and extreme agility on the cutting board
Sally Kniferson
Key Features
Knife Art
The Teton Edge Santoku represents a revolution in the history of blade design. The "Edge" replaces the traditional santoku "dimples" with an etched semblance of the Teton Mountain range.
High Performance
As with the dimples, the etching helps the blade slice smoothly through food without sticking- but the Teton Edge does it even better.
American Made
G-Fusion handles are made with G10: an aerospace-grade, fiberglass epoxy composite material that is virtually bomb-proof.
Did you know?
Ironwood is so dense that it sinks in water.
