Power & Grace Set
Power & Grace Set
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Description
Description
Inspired by our conversations with Grace Young, who has been lauded as the "poet laureate of the wok," we've created a set of simple, masterful tools for mastering the art of the stir fry. The Santoku handles slicing and dicing fresh veggies and meats with aplomb while the mini-chopper minces garlic and ginger with precision.
Teton-Edge Santoku
This Japanese-style blade takes its name from the "three virtues" of slicing, dicing, and mincing. An all-purpose chef knife, the santoku features a generous width for easy scooping while the moderate length and ergonomic design make it extremely agile on the cutting board.
Learn more about the Teton Edge Santoku
The Mini-Chopper: paring precision plus cutting board power.
Are these paring knives on steroids or chef knives with an inferiority complex? The Mini Chopper is a beautiful little workhorse that is small enough to hold in the hand for precision paring jobs but holds its own on the cutting board chopping vegetables and slicing chicken breasts.
Learn more about the Mini Chopper
Specs
Specs
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Free Returns
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Free Sharpening
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Lifetime Warranty
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The best multi purpose knife, with a generous width for easy scooping and extreme agility on the cutting board
Sally Kniferson
Key Features
Knife Art
The Teton Edge Santoku represents a revolution in the history of blade design. The "Edge" replaces the traditional santoku "dimples" with an etched semblance of the Teton Mountain range.
American Made
G-Fusion handles are made with G10: an aerospace-grade, fiberglass epoxy composite material that is virtually bomb-proof.
Did you know?
Ironwood is so dense that it sinks in water.
